Simply Applesauce Muffins
You’ll love these simple applesauce muffins because not only are they incredibly quick and easy, they’re deliciously moist, flavorful, and satisfy...
You’ll love these simple applesauce muffins because not only are they incredibly quick and easy, they’re deliciously moist, flavorful, and satisfy...
We prefer using a whole chicken in this soup. Chicken bones contain a lot of collagen, and the skin adds fat and flavor to the stock. If you opt for u...
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania, by David Strickler, an apprentice pharmacist at a local drug store. We ...
Trim the ends of the delicata squash and cut it in half lengthwise. Use a spoon to scoop out the seeds and membrane, which you can discard. Then, cut ...
This is the best chicken potpie recipe! Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at sup...
Many turkeys come with a pop-up timer already inserted in the breast, which contains a button that’s is supposed to spring up when the meat reaches ...
Green salads don’t have to be boring, and these recipes are here to prove it! I often make these salad recipes for a healthy lunch, but they’re gr...
I like to make this yummy chicken Parmesan with spaghetti when I have extra sauce on hand. The herbed coating on the tender chicken gets nice and gold...
Get a taste of summer with our take on this classic Italian cocktail. Mix up this Aperol spritz using just three ingredients: Aperol, prosecco and sod...
Add this steamed mussels recipe — inspired by the ubiquitous specialty in Belgium — to your repertoire of elegant, flavor-forward dishes that are ...
Melt-in-your-mouth delicious! For this steak and cheese recipe, I like to saute extra onions and green pepper just until they are al dente to add to t...
In a medium saucepan, heat the canola oil over medium-high heat. Add the pasta and cook, stirring frequently, just until it turns golden brown, about ...
Give the classic whiskey sour a festive spin using cranberry juice. Garnish with frozen cranberries, if you have them, for an extra-Christmassy touch...
There are so many things to love about this bread recipe, but if I had to highlight the best parts, it’s that it only requires shelf stable ingredie...
Spruce up the classic coconut and rum combination with a dash of Prosecco and a squeeze of lime for a festive cocktail you can shake up in seconds...
t’s been a while since I’ve made a one-pot pasta! But this weekend I got a craving for a creamy, smoky, spicy, easy one pot dish, so I set to work...
The classic Sixties sidecar cocktail is given a Viennese twist with flavors of apple strudel - a tasty tipple for the Eurovision Song Contest...
Mix this classic cocktail for a party using fresh mint, white rum, sugar, zesty lime and cooling soda water. Play with the quantities to suit your tas...
This honey chicken wings recipe was given to me by a special lady who was like a grandmother to me. —Marisa Raponi, Vaughan, Ontario...
The perfect party drink, as it can be made well ahead, then brought out of the fridge as guests arrive – or serve it hot for a traditional winter wa...
Here’s an easy appetizer that looks stunning and relies on simple, spot-on flavors: Smoked Salmon Appetizer Bites! The classic combination of smoked...
Make a colourful retro cocktail using our best ever drinks recipes. Get the party started with a vibrant grasshopper or rich, creamy brandy alexander....
These healthy lunch ideas put the fun back into your midday meal! Pick from tasty salads, wraps, soups, and more....
In just 35 minutes, you can serve your family this incredibly delicious and good-for-you seafood supper. When it comes to busy weeknight dinners, quic...
I got this grilled chicken recipe from a friend while living in Hawaii. It sizzles with the flavors of brown sugar, ginger and soy sauce. Huli means "...
Fresh tomatoes, crunchy cucumbers, crisp red onions, green peppers, romaine lettuce, savoury olives and crumbled feta cheese all tossed in a homemade ...
Italian pasta salad is an essential summer dish that is delicious, wholesome, and easy to make. Made with pasta, vibrant vegetables, salami, mozzarell...
This Classic Potato Salad is tangy and creamy with chunks of fluffy potatoes, soft eggs, and crunchy vegetables. It’s a perfect refreshing side dish...
A modern version of the classic sour cocktail, this is the ultimate Christmas drink. Salted caramel and Icelandic vodka make an irresistible mix...
Warm up with this chilli-infused cocktail. If you like a margarita, you’ll love this fiery, tequila-based drink where sweet honey balances the spice...
Chef and cookbook author Alexander Smalls builds rich flavor into this Lowcountry stew with a quick homemade stock using shrimp shells. Worcestershire...
Spruce up the classic coconut and rum combination with a dash of Prosecco and a squeeze of lime for a festive cocktail you can shake up in seconds...
Sizzlefish lobster tails are beautiful 5-6 oz lobster tails caught in the pristine, cold waters. They have a deliciously mild, sweet, and distinctive ...
Our salmon fillets have a beautiful red color and rich, fresh flavor. The high healthy fat content of our salmon fillets is the perfect complement to ...
Blend Aperol with apple cider and prosecco to make this sophisticated cocktail. Top up with soda water, if you like, and garnish with apple slices to ...
Cook pieces of beef shin in herby red wine stock until meltingly tender, then serve with creamy mash for a crowd pleasing weekend meal...
We chose to bake the cod fillets so we could prepare the sauce while the fish bakes in the oven. Since cod is such a mild fish, the bright flavors of ...
Combine vodka with peach schnapps and cranberry juice to make a classic sex on the beach cocktail. Garnish with cocktail cherries and orange slices...
